Yoichi 10 Yo Single Malt Whisky

 
 
 
  
 
   
類別:
 
   
Spirits
 
  
 
  
 
   
 子類別:  
 
   
Whisky
 
  
 
  
 
   
酒莊:
 
   
Yoichi
 
  
 
  
 
   
酒標名稱:
 
   
10 Yo Single Malt Whisky
 
  
 
  
 
   
國家:
 
   
Japan
 
  
 
  
 
   
產區:
 
   
Yoichi, Hokkaido
 
  
 
  
 
   
容量:
 
   
700ml
 
  
 
  
 
   
酒精度:
 
   
45%
 
  
 
  
 
   
酸度:
 
   
1
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
18-20°C
 
  
 
 
 
 

 
獎項及評分
 
Distiller review score 87 (2023 release). Commemorative 10‑year Yoichi release ; generally well-reviewed by whisky press and retailers
 

 
品鑑筆記
 
Bold, peaty single malt with orchard fruit and citrus peel, cedar smoke, oak spice, salty sea-brine notes and a warm, long malty finish.
 

 
搭配食物
 
Western: grilled ribeye, smoked salmon, aged cheddar, dark chocolate. Asian: yakitori, miso‑glazed black cod, fatty sashimi (toro), yakiniku.
 

 
釀造方式
 
Peated malt distilled in coal‑fired pot stills, matured at Yoichi for at least 10 years in oak casks; bottled at 45% ABV.
 

 
酒莊資訊
 
Produced by Nikka Whisky (founded by Masataka Taketsuru). Yoichi Distillery opened 1934 in Hokkaido, known for coal‑fired distillation and robust malt character.