Yangarra Estate Shiraz (Museum Release) 2013

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Yangarra
 
  
 
  
 
   
酒標名稱:
 
   
Shiraz- Museum Release
 
  
 
  
 
   
年份:
 
   
2013
 
  
 
  
 
   
國家:
 
   
Australia
 
  
 
  
 
   
產區:
 
   
McLaren Vale (Blewitt Springs)
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
14.5%
 
  
 
  
 
   
葡萄品種:
 
   
Shiraz
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
Tannins:
 
   
4
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
5
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
James Halliday 96; James Suckling 93; Robert Parker (Wine Advocate) 90+
 

 
品鑑筆記
 
Dense, concentrated Shiraz with a meaty‑savory edge: deep plum and black cherry, fragrant dark spice, olive and leather notes, defined tannins and a long, flavorsome finish.
 

 
搭配食物
 
Roast lamb, grilled steak, braised beef, mushroom risotto; aged cheddar and other hard cheeses; Korean BBQ, char siu, spicy Szechuan or Malaysian dishes.
 

 
釀造方式
 
Estate-grown biodynamic fruit from Yangarra; hand-harvested, fermented with minimal intervention (open ferments/wild yeasts typical), matured in French oak barrels/puncheons, light filtration.
 

 
酒莊資訊
 
Yangarra Estate Vineyard (Blewitt Springs, McLaren Vale) is a single‑vineyard estate converted to certified organic and biodynamic management (cert. 2012), famed for old bush‑vine Grenache and Rhône varieties.