Will Downie Gippsland Pinot Noir 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Will Downie |
| 酒標名稱: | Gippsland Pinot Noir |
| 年份: | 2019 |
| 國家: | Australia |
| 產區: | Gippsland, Victoria |
| 容量: | 750ml |
| 酒精度: | 12% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 2 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 3 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
Retail and critic notes rate William Downie Gippsland typically in the ~91–95 point range; 2020–2035. Product marketed as sustainably farmed/organic
品鑑筆記
Bright red and black fruits (cherry, raspberry, blackcurrant) with violet florals, savory earth, subtle oak spice and fine, persistent tannins. Bright acidity, medium body and a long savory finish.
搭配食物
Western: roast duck, mushroom risotto, pork loin, coq au vin, grilled salmon. Asian: Peking duck, char siu, mushroom ramen, Korean BBQ (pork/beef), teriyaki salmon.
釀造方式
Destemmed whole berries to open wooden/stainless fermenters; wild yeast fermentation, ~30 days on skins; pressed and matured ~10 months in French oak & acacia (10–20% new); minimal sulphur, unfined/unfiltered.
酒莊資訊
Made by Bill (William) Downie, a Gippsland-focused, minimal-intervention Pinot specialist farming Guendulain Farm and nearby grower sites; label established 2003, practicing sustainable/organic methods and biodynamic conversion on estate sites.
付款後,通常會在 5-7 個工作天內完成送貨。