Vietti Barolo Lazzarito 2018
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Vietti |
| 酒標名稱: | Barolo Lazzarito |
| 年份: | 2018 |
| 國家: | Italy |
| 產區: | Piedmont — Barolo (Serralunga d'Alba, Lazzarito vineyard) |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Nebbiolo (100%) |
| 酸度: | 4 |
| Tannins: | 5 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Falstaff 97 (2022); Robert Parker's Wine Advocate 96; Wine Spectator 94; James Suckling 93
品鑑筆記
Intense ruby-garnet Nebbiolo: cranberry, pomegranate, rose, dried orange peel, hay, tobacco, white pepper and wild mint. Robust, mineral-driven palate with black cherry, blood orange and austere Serralunga tannins; long, lingering finish.
搭配食物
Roasted lamb, braised beef, osso buco, truffle risotto, aged Pecorino; Asian: Peking duck, char siu/roast pork, Korean BBQ (galbi), mushroom hot pot, miso-glazed eggplant.
釀造方式
Hand-harvested Nebbiolo. Cold pre-/post-fermentation maceration; 3–4 week submerged-cap fermentation in stainless steel; malolactic in wood; ~30 months aging in large oak casks (some barrique); bottled unfiltered.
酒莊資訊
Vietti, founded late 1800s in Castiglione Falletto, produces single-vineyard crus. Lazzarito is an amphitheatre site in Serralunga d’Alba (260–390 m), limestone-clay soils, Guyot-trained vines ~40–42 years, ~4,500 plants/ha.
付款後,通常會在 5-7 個工作天內完成送貨。