Verite La Joie 2014
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Verite |
| 酒標名稱: | La Joie |
| 年份: | 2014 |
| 國家: | United States |
| 產區: | Sonoma County (Sonoma Coast/Alexander Valley/Knights Valley micro‑crus) |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | 77% Cabernet Sauvignon, 13% Merlot, 7% Cabernet Franc, 3% Petit Verdot |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Robert Parker (Wine Advocate) 97+/100; Jeb Dunnuck 97; Vinous 97; Decanter 96; James Suckling 96; Wine Spectator ~92
品鑑筆記
Concentrated cassis and blackcurrant with black truffle, graphite, unsmoked cigar tobacco, violet and savory spice. Opulent glyceric texture, firm chalky tannins and a long mineral, tobacco-tinged finish.
搭配食物
Western: grilled ribeye, roast lamb, venison, wild‑mushroom risotto, aged cheeses. Asian: Peking duck, Korean bulgogi, Cantonese roast pork/char siu, Szechuan beef, teriyaki‑glazed short ribs.
釀造方式
Micro‑cru small‑lot vinification; separate vineyard lots fermented, blended by Pierre Seillan and aged ~15 months in predominantly new French oak barrels (custom coopering).
酒莊資訊
Founded 1998 by Pierre Seillan with backing from Jess Jackson; Healdsburg‑based estate producing Bordeaux‑style blends from multiple Sonoma micro‑crus. Helène Seillan now helps run the winery.
付款後,通常會在 5-7 個工作天內完成送貨。