Valandraud St Emilion Gcc 1996

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Valandraud
 
  
 
  
 
   
酒標名稱:
 
   
St Emilion Gcc
 
  
 
  
 
   
年份:
 
   
1996
 
  
 
  
 
   
國家:
 
   
France
 
  
 
  
 
   
產區:
 
   
Saint-Émilion (Bordeaux, Right Bank)
 
  
 
  
 
   
容量:
 
   
1500ml
 
  
 
  
 
   
酒精度:
 
   
12.5%
 
  
 
  
 
   
葡萄品種:
 
   
Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec.
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
5
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
James Suckling 90; Robert Parker/Wine Advocate reported ratings in the high‑80s to low‑90s for the 1996 vintage (e. g. WA cited at 91 by some sources); Valandraud promoted to Premier Grand Cru Classé B in 2012
 

 
品鑑筆記
 
Ripe black cherry and cassis with leather, coffee and truffle notes; tertiary earthiness and mocha emerge. Full-bodied, round fruit with spice and gently resolved volatile lift, long, savory finish.
 

 
搭配食物
 
Roast lamb, ribeye or mushroom risotto (Western); Peking duck, Korean BBQ (bulgogi), char siu or braised beef hot pot (Asian).
 

 
釀造方式
 
Merlot-led Bordeaux blend fermented in vats, aged ~18–20 months in new oak; traditionally bottled unfined and unfiltered for concentration and texture.
 

 
酒莊資訊
 
Founded by Jean‑Luc Thunevin and Murielle Andraud in 1989 as a 'garagiste' micro‑château; later expanded and promoted to Saint‑Émilion Premier Grand Cru Classé B (2012). Estate emphasizes low yields and concentrated, oak‑aged wines.