Tasca d'Almerita Lamuri Nero d'Avola 2021
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Tasca |
| 酒標名稱: | Lamuri Nero D'avola |
| 年份: | 2021 |
| 國家: | Italy |
| 產區: | Sicilia DOC (Tenuta Regaleali, Palermo) |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | Nero d'Avola (100%) |
| 酸度: | 4 |
| Tannins: | 2 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Vinous 90/100 (2021). Noted past scores: Wine Enthusiast 91 (2020), James Suckling 92 (2020)
品鑑筆記
Perfumed, medium-bodied Nero d’Avola: crushed blackberry and cherry, violet and white-pepper florals, wet-stone minerality, hints of vanilla, cocoa and licorice. Fresh acidity, juicy fruit and soft, velvety tannins with a clean, spicy finish.
搭配食物
Western: roast pork, grilled lamb, tomato pasta, pizza, aged pecorino; Asian: char siu, Korean BBQ (bulgogi), teriyaki beef, Sichuan‑style beef dishes, rich miso or soy‑glazed dishes.
釀造方式
Fermented in stainless steel at 25–28°C with ~12 days maceration; full malolactic fermentation; aged ~12 months in 225L French oak (20% new, 80% 2nd/3rd passage).
酒莊資訊
Produced by Tasca d’Almerita from high‑hill plots (450–750m) at Tenuta Regaleali. Family estate founded 1830; long history of quality Sicilian winemaking and sustainable viticulture practices.
付款後,通常會在 5-7 個工作天內完成送貨。