Talbot St Julien 4eme Cru 2000
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Talbot |
| 酒標名稱: | St Julien 4eme Cru |
| 年份: | 2000 |
| 國家: | France |
| 產區: | Saint-Julien (Bordeaux) |
| 容量: | 1500ml |
| 酒精度: | 13% |
| 葡萄品種: | Cabernet Sauvignon, Merlot, Petit Verdot |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 3 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Robert Parker (Wine Advocate) 93; James Suckling 93; Neal Martin (Vinous) ~91; Wine Spectator ~90; Vinous earlier scores ~88–91
品鑑筆記
Mature Bordeaux with blackcurrant, plum, cedar, tobacco and subtle cedar-spice. Medium-full body, savory earth and leather tertiary notes, powdery but integrated tannins and a slightly austere, savory finish.
搭配食物
Roast ribeye, lamb chops, beef bourguignon, charcuterie, aged Comté; Asian: Peking duck, Korean BBQ short ribs, hoisin-glazed pork, mushroom stir-fry or soy-braised beef.
釀造方式
Classic Left-Bank vinification: destemmed grapes, stainless/temperature-controlled fermentation, extended maceration and élevage in French oak barriques (approx. 12–18 months, ~1/3 new oak).
酒莊資訊
Château Talbot, a family-owned Médoc estate (Cordier family), is a 4ème Cru Classé (1855) in Saint-Julien, with ~110 ha of vineyards on gravel soils producing classic Cabernet-dominant blends.
付款後,通常會在 5-7 個工作天內完成送貨。
