Talbot Caillou Blanc 2023
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Talbot |
| 酒標名稱: | Caillou Blanc |
| 年份: | 2023 |
| 國家: | France |
| 產區: | Médoc (Bordeaux) |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Sauvignon Blanc 71%, Sémillon 29% |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 10-12°C |
獎項及評分
Vinous (Neal Martin) 88; Wine Advocate (Yohan Castaing) 87-89; Jane Anson 92; Decanter (Georgie Hindle) 93; Robert Parker 89; The Wine Independent 92-94
品鑑筆記
Bright citrus and grapefruit with orchard fruit, orange blossom and lemongrass; subtle oak spice, lees-driven creaminess and minerality; crisp acidity and a long, slightly phenolic finish.
搭配食物
Grilled scallops, lobster, roast chicken, creamy seafood pasta; Asian: sushi/sashimi, miso-glazed fish, Thai seafood curry, grilled prawns with citrus soy.
釀造方式
Hand-harvested; fermented and aged ~8 months with 40% new French oak, extended lees contact and regular bâtonnage to build texture; bottled as a dry Bordeaux blanc.
酒莊資訊
Château Talbot, a Fourth Growth Saint-Julien estate (Cordier family), produces Caillou Blanc as its Médoc white cuvée; estate emphasizes sustainable viticulture and modern cellar work under Jean‑Michel Laporte.
付款後,通常會在 5-7 個工作天內完成送貨。