Smith&Sheth Cru Heretaunga Syrah 2020
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Smith&Sheth |
| 酒標名稱: | Cru Heretaunga Syrah |
| 年份: | 2020 |
| 國家: | New Zealand |
| 產區: | Hawke's Bay (Heretaunga / Gimblett Gravels, Omahu, Mangatahi) |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Syrah |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 15-18°C |
獎項及評分
Notable scores for CRU Heretaunga Syrah vintages: Bob Campbell MW ~96, James Suckling 93; praised by Wine Orbit and other critics for concentration and aging potential
品鑑筆記
Deep ruby; aromas of blackberry, plum, red liquorice, black pepper and floral notes. Medium–full palate of ripe black fruits, raspberry, anise, thyme, and savoury spice with vanilla and cedar from oak; long, savoury finish.
搭配食物
Western: roast lamb, beef short ribs, charcuterie, grilled venison, mushroom ragu. Asian: Korean BBQ (bulgogi), char siu, Sichuan-style beef, yakitori, hoisin-glazed duck.
釀造方式
Hand-picked fruit; 100% destemmed (not crushed), gentle pump-overs during fermentation, pressed after dryness. Aged ~14 months in French oak barriques (≈35% new). Minimal intervention, traditional skin-fermentation for Syrah.
酒莊資訊
Smith & Sheth (Steve Smith MW & Brian Sheth) are contemporary négociants sourcing top Hawke's Bay parcels (Gimblett Gravels, Omahu, Mangatahi) to craft terroir-driven CRU wines since 2014–2017.
付款後,通常會在 5-7 個工作天內完成送貨。