Seppeltsfld. Para 100 Year Old Tawny 1916
| 類別: | Fortified Wines |
| 子類別: | Port Wines |
| 酒莊: | Seppeltsfld. |
| 酒標名稱: | Para 100 Year Old Tawny |
| 年份: | 1916 |
| 國家: | Australia |
| 產區: | Barossa Valley, South Australia |
| 容量: | 375ml |
| 酒精度: | 21% |
| 葡萄品種: | Grenache, Shiraz, Mourvèdre |
| 酸度: | 4 |
| 甜度: | 5 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
Langton's Classification: Exceptional (Para 100 Year Old). Inducted into James Halliday Hall of Fame. Multiple 100‑point/near‑perfect scores from critics (e. g. , Andrew Caillard, Dave Brookes) and consistent high praise from wine writers
品鑑筆記
Deep mahogany with amber rim. Lusciously viscous: bittersweet dark chocolate, espresso, dried figs, prune, caramel and toasted hazelnut, lifted by bright blood‑orange acidity and rancio spice; extraordinarily long, layered finish.
搭配食物
Western: dark chocolate, sticky toffee pudding, crème brûlée, aged blue and hard cheeses, foie gras. Asian: mooncake, Peking duck with hoisin glaze, Chinese red‑cooked (hong shao) pork, sesame desserts, spiced sticky rice.
釀造方式
Fruit crushed via gravity/foot‑pressing, fortified with grape spirit, then matured in old oak puncheons and barrels in the Centennial Cellar for ~100 years; barrels are regularly topped and sometimes transferred to smaller casks to concentrate.
酒莊資訊
Seppeltsfield estate (est. 1851) created the Centennial Cellar in 1878 (Benno Seppelt). Family legacy producing an unbroken single‑vintage 100‑year tawny series; internationally prized and collectible.
付款後,通常會在 5-7 個工作天內完成送貨。
