Quartz Reef Pinot Noir 2019

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Quartz Reef
 
  
 
  
 
   
酒標名稱:
 
   
Pinot Noir
 
  
 
  
 
   
年份:
 
   
2019
 
  
 
  
 
   
國家:
 
   
New Zealand
 
  
 
  
 
   
產區:
 
   
Central Otago (Bendigo)
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
14%
 
  
 
  
 
   
葡萄品種:
 
   
Pinot Noir
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
15-18°C
 
  
 
 
 
 

 
獎項及評分
 
Selected reviews for the 2019 vintage: Robert Parker's Wine Advocate ~93 pts; Bob Campbell MW ~95 pts; Cameron Douglas MS ~94 pts; multiple retailers note high quality and strong vintage reviews
 

 
品鑑筆記
 
Bright dark cherry and black-Doris plum, forest-floor and dried herbs, with anise, spice and subtle cedary oak. Silky tannins, zesty acidity and a long, vibrant finish.
 

 
搭配食物
 
Roast duck, lamb, mushroom risotto, pork belly, grilled/teriyaki salmon, seared tuna, miso-glazed aubergine, char siu or Korean BBQ, aged cheeses, earthy mushroom and truffle dishes.
 

 
釀造方式
 
Certified organic/biodynamic estate fruit; hand-harvested, small-batch ferments with some whole-cluster, cold-soak and indigenous yeasts; aged 12–15 months in French oak (approx. 30–33% new) with wild malolactic fermentation.
 

 
酒莊資訊
 
Founded by Rudi Bauer in 1996, Quartz Reef is a single‑estate producer on Bendigo Station, Bendigo sub-region, Central Otago; BioGro organic and Demeter biodynamic certified, known for expressive Pinot Noir and méthode traditionnelle sparkling wines.