Quartz Reef Methode Traditionnelle Vintage Rose 2016
| 類別: | Sparkling Wines |
| 子類別: | Sparkling Rose |
| 酒莊: | Quartz Reef |
| 酒標名稱: | Methode Traditionnelle Vintage Rose |
| 年份: | 2016 |
| 國家: | New Zealand |
| 產區: | Bendigo, Central Otago |
| 容量: | 750ml |
| 酒精度: | 12.5% |
| 葡萄品種: | 100% Pinot Noir |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 8-12°C |
獎項及評分
Bob Campbell MW (The Real Review) high praise/94–95 pts for 2016; Joe Czerwinski (Wine Advocate) 91 pts; James Suckling 91 pts; Cameron Douglas 94 pts; Gold/Silver medals at NZ Organic Wine Awards
品鑑筆記
Pale salmon rosé with fine persistent bubbles. Aromas of strawberry, macerated cherry, rose petal and brioche; palate shows red-berry fruit, creamy autolysis, subtle spice, almond and toast, with precise acidity and a long, elegant finish.
搭配食物
Western: beetroot-cured salmon, glazed ham, roast chicken, creamy pâté. Asian: sushi/sashimi, tempura prawns, pork belly bao, Korean BBQ (pork), spicy Thai salads.
釀造方式
Méthode Traditionnelle (bottle fermented), aged on lees ~60 months for the 2016 vintage; hand-riddled and disgorged, minimal intervention.
酒莊資訊
Quartz Reef, founded 1996 by Rudi Bauer and partners, is a biodynamic estate in Bendigo, Central Otago, specialising in Pinot Noir and méthode traditionnelle sparkling wines.
付款後,通常會在 5-7 個工作天內完成送貨。
