Quartz Reef Blanc de Blancs 2017
| 類別: | Sparkling Wines |
| 子類別: | Sparkling White |
| 酒莊: | Quartz Reef |
| 酒標名稱: | Blanc de Blancs |
| 年份: | 2017 |
| 國家: | New Zealand |
| 產區: | Central Otago (Bendigo) |
| 容量: | 750ml |
| 酒精度: | 12.5% |
| 葡萄品種: | Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 8-10°C |
獎項及評分
Decanter 97 (Emma Jenkins MW, 2024); The Real Review (Bob Campbell) 96; Cameron Douglas MS 96; James Suckling ~93; Michael Cooper 5 Stars; Champion Sparkling & Gold - Aotearoa New Zealand Organic Wine Awards 2024; Air New Zealand Fine Wine Programme Gold 2020
品鑑筆記
Fine persistent mousse; citrus and green apple core with brioche, almond and pastry/autolytic notes, chalky minerality and a saline edge. Elegant, creamy texture with precise acidity and long finish.
搭配食物
Oysters, scallops, sushi/sashimi, tempura, prawn dumplings (dim sum), lightly spiced Thai or Vietnamese dishes, roast chicken or lobster, creamy pâté, fried chicken or karaage, mild soft cheeses.
釀造方式
Méthode Traditionnelle (traditional method). 100% organic/biodynamic Chardonnay from Bendigo; ~60 months on lees, hand riddled and disgorged; extra‑brut style.
酒莊資訊
Founded 1996 by winemaker Rudi Bauer in Bendigo, Quartz Reef farms organic/biodynamic vineyards. Renowned for premium méthode traditionnelle sparklings and Central Otago Pinot Noir.
付款後,通常會在 5-7 個工作天內完成送貨。
