Pierre-Yves Colin-Morey Saint Aubin 1er Cru Remilly 2022
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Pycm |
| 酒標名稱: | St Aubin 1er Cru En Remilly |
| 年份: | 2022 |
| 國家: | France |
| 產區: | Saint-Aubin, Côte de Beaune, Burgundy |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 10-12°C |
獎項及評分
Decanter (Charles Curtis MW) 95; Wine Advocate (William Kelley / WK) 92–94; Vinous (Neal Martin) ~90–92; Jasper Morris/Inside Burgundy 90–93; widely praised for minerality and aging potential
品鑑筆記
Aromas of crisp stone fruit, white flowers, blanched almond and beeswax; flinty, saline minerality with citrus-tinged, spicy finish. Medium–full-bodied, layered and racy with precise acidity.
搭配食物
Western: scallops, lobster, roasted chicken, pork with beurre blanc, foie gras, creamy mushroom pasta. Asian: sashimi/sushi, miso‑glazed black cod, tempura, Thai green curry (mild), Cantonese steamed fish.
釀造方式
Hand-harvested; whole-cluster gentle pressing; fermentation on native yeasts in large-format oak (demi-muids); roughly 20–30% new oak; malolactic in cask; élevage ~16–20 months; minimal bâtonnage, lightly fined and bottled with minimal filtration.
酒莊資訊
Pierre‑Yves Colin‑Morey (PYCM), founded from family holdings in early 2000s. Small high-quality domaine and négociant project based in Chassagne–Montrachet/Saint‑Aubin; sustainable practices; En Remilly holdings ~0.65–0.67 ha, vines ~1970s.
付款後,通常會在 5-7 個工作天內完成送貨。