Prats & Symington Douro Post Scriptum 2023
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Prats & Symington |
| 酒標名稱: | Post Scriptum Douro DOC |
| 年份: | 2023 |
| 國家: | Portugal |
| 產區: | Douro (Quinta de Roriz / Quinta da Perdiz). |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Sousão, Tinto Cão. |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 3 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
James Suckling 93 (2023). Decanter 92 (2022 tasting). Wine Advocate / Robert Parker commentary on Post Scriptum as second wine of Chryseia. Vivino ~4. 2 average
品鑑筆記
Fragrant, floral (lavender, rosemary) with ripe blueberry, plum and black‑cherry fruit, mineral and spice notes. Medium–full body, silky polished tannins, fine acidity and an elegant lingering finish.
搭配食物
Western: roast lamb, grilled steak, beef stew, mushroom risotto, aged cheeses. Asian: Korean BBQ or bulgogi, char siu, duck with hoisin, spicy Sichuan beef. Portuguese: roast game, piri‑piri chicken.
釀造方式
Second wine of Chryseia; grapes hand‑sorted, destemmed and berry‑sorted, fermented with selected yeast (~25°C), gentle maceration and light oak ageing to be approachable young yet bottle‑ageable.
酒莊資訊
Prats & Symington (Bruno Prats + Symington family) began in 1999; wines made from Quinta de Roriz and Quinta da Perdiz. Post Scriptum is the companion/second wine to Chryseia.
付款後,通常會在 5-7 個工作天內完成送貨。