Pepe Raventos Mas del Serral 2011

 
 
 
  
 
   
類別:
 
   
Sparkling Wines
 
  
 
  
 
   
 子類別:  
 
   
Sparkling White
 
  
 
  
 
   
酒莊:
 
   
Pepe Raventos
 
  
 
  
 
   
酒標名稱:
 
   
Mas del Serral
 
  
 
  
 
   
年份:
 
   
2011
 
  
 
  
 
   
國家:
 
   
Spain
 
  
 
  
 
   
產區:
 
   
Conca del Riu Anoia, Penedès, Catalunya
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
12.5%
 
  
 
  
 
   
葡萄品種:
 
   
Xarel·lo, Bastard Negre
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
8-10°C
 
  
 
 
 
 

 
獎項及評分
 
Wine Advocate 95 (Luis Gutiérrez, Sep 2022). Mas del Serral has received very high scores from critics across vintages (Decanter recognition and top‑wine listings for other vintages such as 2009/2010)
 

 
品鑑筆記
 
Very fine mousse with stone-fruit and brioche aromas, toasted cereals, fennel and sea-spray minerality. Precise, saline and austere on the palate with lemon, apricot and dried herb notes; long, very dry finish.
 

 
搭配食物
 
Western: oysters, scallops, ceviche, grilled/roasted white fish, roasted chicken, creamy cheeses, mushroom risotto. Asian: sashimi/sushi, tempura, steamed fish with ginger-soy, Vietnamese seafood salads, lightly spiced Chinese seafood dishes.
 

 
釀造方式
 
Hand-harvested with grape-by-grape selection; whole-bunch pressing; native-yeast fermentation in stainless steel and concrete; 9–17 months in tank, bottled for secondary (traditional) fermentation and aged ~100 months on the lees before disgorgement; minimal/no dosage.
 

 
酒莊資訊
 
Pepe Raventós' single-plot cuvée from Clos del Serral (planted 1954). Part of the historic Raventós i Blanc estate; biodynamic farming, low yields and very limited production from old co-planted Xarel·lo and Bastard Negre vines.