Paul Hobbs Russian River Valley Pinot Noir 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Paul Hobbs |
| 酒標名稱: | Russian River Valley Pinot Noir |
| 年份: | 2019 |
| 國家: | United States |
| 產區: | Russian River Valley, Sonoma County, California |
| 容量: | 750ml |
| 酒精度: | 14.1% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
Jeb Dunnuck 94; Robert Parker's Wine Advocate 93; James Suckling 93; Wine Enthusiast 92; Vinous 92; Wine Spectator 91. Approx
品鑑筆記
Translucent garnet; aromas of pomegranate, dark cherry, violet and black tea. Flavors of boysenberry, bergamot and wild cherry with savory sage and red‑clay minerality. Plush texture, lively acidity and fine‑grained tannins lead to a long, graceful finish.
搭配食物
Western: pan‑roasted duck breast, roast pork tenderloin, mushroom risotto, veal medallions. Asian: Peking duck, miso‑glazed salmon, char siu pork, pork ramen, shiitake gyoza.
釀造方式
100% Pinot Noir; hand‑sorted cold, partial whole‑cluster, indigenous fermentations in small open‑top stainless tanks, 5‑day cold soak, 15‑day maceration; spontaneous malolactic in barrel; aged in new and neutral French oak; bottled unfined and unfiltered.
酒莊資訊
Paul Hobbs Winery (est. 1991) sources fruit from estate and partner sites across the Russian River Valley (Katherine Lindsay, George Menini, Fraenkle, etc.), emphasizing meticulous farming and minimalist vinification to express terroir.
付款後,通常會在 5-7 個工作天內完成送貨。