Paul Hobbs Sonoma Mountain Richard Dinner Vineyard Chardonnay 2017
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Paul Hobbs |
| 酒標名稱: | Richard Dinner Chardonnay |
| 年份: | 2017 |
| 國家: | United States |
| 產區: | Sonoma Mountain, Sonoma County, California |
| 容量: | 750ml |
| 酒精度: | 14.2% |
| 葡萄品種: | Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 12-14°C |
獎項及評分
James Suckling 96; Robert Parker's Wine Advocate 94; Wine Spectator 93. Approx. Broadly acclaimed by Vinous and other critics
品鑑筆記
Rich and layered: brioche, Bosc pear, quince, Meyer lemon, honeyed spices and saline minerality. Creamy, full palate with bright acidity and a long, mineral-laced finish.
搭配食物
Western: roast chicken with herbs, beurre blanc seafood (lobster, scallops), mushroom risotto, Gruyère‑based dishes. Asian: miso‑glazed black cod, tempura soft‑shell crab, chicken katsu, mild coconut curry.
釀造方式
Whole-cluster pressed and cold barrel-fermented (largely indigenous yeasts); spontaneous malolactic in barrel. Aged ~15 months in French oak (approx. 50–60% new) sur lie with regular bâtonnage; bottled unfined/unfiltered.
酒莊資訊
Richard Dinner Vineyard is a historic Sonoma Mountain hillside site (old Wente, clone 72) farmed on volcanic clay-loam soils. Paul Hobbs has worked the site since his winery’s founding in 1991.
付款後,通常會在 5-7 個工作天內完成送貨。