Patrick Sullivan Bull Swamp Chardonnay 2022
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Patrick Sullivan |
| 酒標名稱: | Bull Swamp Chardonnay |
| 年份: | 2022 |
| 國家: | Australia |
| 產區: | Gippsland (Baw Baw Shire, near Warragul) |
| 容量: | 750ml |
| 酒精度: | 13.5% |
| 葡萄品種: | Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 9-12°C |
獎項及評分
Vinous (Angus Hughson) 95; Huon Hooke (The Real Review) 95; Jane Faulkner (Halliday Wine Companion) 95–96; Erin Larkin (The Wine Advocate) 95; multiple retailer tasting notes (94–96 range)
品鑑筆記
White blossom, lemon and grapefruit with hazelnut, feijoa and cream. Pristine citrus and orchard fruits, saline mineral grip and fine chalky phenolics; weighty yet vibrant with a long, savory finish.
搭配食物
Western: seared scallops, grilled white fish, creamy pasta, roast chicken, mushroom risotto, soft-ripened cheeses. Asian: sashimi/sushi, miso-glazed cod, tempura prawns, steamed fish with ginger & soy, lightly spiced Japanese or Chinese seafood dishes.
釀造方式
Hand-harvested, whole-cluster crushed and gently pressed. Native fermentation in French barriques (≈30% new), full malolactic, periodic lees stirring and 11–12 months élevage in barrique.
酒莊資訊
Patrick Sullivan — small-batch Gippsland producer. Bull Swamp vineyard planted c.1982 by the Farrington family (P58 clone), dry-grown on deep volcanic soils, north-facing at ~100m elevation.
付款後,通常會在 5-7 個工作天內完成送貨。