Patrick Sullivan Baw Baw Shire Chardonnay 2023
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Patrick Sullivan |
| 酒標名稱: | Baw Baw Shire Chardonnay |
| 年份: | 2023 |
| 國家: | Australia |
| 產區: | Gippsland (Baw Baw Shire) |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 12-14°C |
獎項及評分
93 points — Mike Bennie, The Wine Front; listed vegan
品鑑筆記
Lime, green apple, marmalade and preserved lemon with brioche, hazelnut and light toast. Intense saline minerality, candied citrus peel and subtle caramel; mouthfilling with crisp acidity and a long, persistent finish.
搭配食物
Western: grilled or buttered shellfish, roast chicken with beurre blanc, creamy pasta, pork belly. Asian: miso‑glazed salmon, tempura prawns, richer sushi (e.g. salmon/uni), prawn laksa, mildly spiced Thai curries.
釀造方式
Whole‑cluster pressing; fermented in barrique (≈30% new); full malolactic fermentation; bâtonnage performed; aged 11–12 months in oak; bottled unfined/unfiltered.
酒莊資訊
Sourced from the Bullswamp Vineyard (Baw Baw Shire), on volcanic soils. South‑facing, dry‑grown I10V1 clone vines (youngest plantings ~25 years). Produced by Patrick Sullivan, a Gippsland winemaker focused on expressive Chardonnays.
付款後,通常會在 5-7 個工作天內完成送貨。