Niepoort Batuta 2017

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Niepoort
 
  
 
  
 
   
酒標名稱:
 
   
Batuta
 
  
 
  
 
   
年份:
 
   
2017
 
  
 
  
 
   
國家:
 
   
Portugal
 
  
 
  
 
   
產區:
 
   
Douro (Cima Corgo)
 
  
 
  
 
   
容量:
 
   
375ml
 
  
 
  
 
   
酒精度:
 
   
13.5%
 
  
 
  
 
   
葡萄品種:
 
   
Touriga Franca, Tinta Roriz (Tempranillo), Rufete, Malvasia Preta, Tinta Amarela
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
4
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
5
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Selected scores for Batuta 2017 — James Suckling 96/100; Falstaff 94/100; Wine Advocate / Robert Parker 92–94 (various reports); merchant listings commonly show ~93 average
 

 
品鑑筆記
 
Dense, austere black-fruit core (blackberry, black cherry), mineral slate, forest-floor and mushroom notes, subtle floral and spice, fine oak, fresh acidity, firm fine tannins and a long, saline finish.
 

 
搭配食物
 
Western: grilled ribeye, roast lamb, venison, mushroom risotto. Asian: Korean BBQ (bulgogi), Chinese braised short ribs, char siu, mushroom hot pot or Korean stews.
 

 
釀造方式
 
Hand-harvested from old-vine Douro sites; extended maceration and fermentation in stainless steel and wood; full malolactic; aged ~18–22 months in French oak barriques (≈25% new).
 

 
酒莊資訊
 
Niepoort, family-owned Douro house (founded 1842) led by Dirk van der Niepoort. Batuta sourced from old vineyards (Quinta do Carril, Quinta de Nápoles) on schist soils in Cima Corgo.