Nicolas Jay Own Rooted Pinot Noir 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Nicolas Jay |
| 酒標名稱: | Own Rooted Pinot Noir |
| 年份: | 2019 |
| 國家: | United States |
| 產區: | Willamette Valley (Yamhill‑Carlton / Willamette AVA) |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | 100% Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
James Suckling 96; Wine Spectator 94; Wine & Spirits 94; Robert Parker (Wine Advocate) 94; Wine Enthusiast 93; Jancis Robinson 16+; favorable notes from Decanter/Vinous
品鑑筆記
Red and dark cherry, raspberry, blood orange, dried violet, rooibos/tea, forest-floor earth and savory spice; polished dusty tannins and mineral undercurrent with a long, savory finish.
搭配食物
Roast duck, mushroom risotto, pork tenderloin, grilled salmon; Asian pairings: Peking duck, char siu, miso‑glazed black cod, shiitake noodle dishes.
釀造方式
Fruit from own‑rooted old vines; fermented with native yeasts, matured ~16–18 months in French oak (partial new), typically bottled unfined and unfiltered.
酒莊資訊
Nicolas‑Jay, founded by Burgundian Jean‑Nicolas Méo and Jay Boberg, sources own‑rooted old‑vine sites (notably Bishop Creek, planted 1988) and other Willamette vineyards; practices organic/biodynamic farming.
付款後,通常會在 5-7 個工作天內完成送貨。