Nicolas Jay Nysa Pinot Noir 2018

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Nicolas Jay
 
  
 
  
 
   
酒標名稱:
 
   
Nysa Pinot Noir
 
  
 
  
 
   
年份:
 
   
2018
 
  
 
  
 
   
國家:
 
   
United States
 
  
 
  
 
   
產區:
 
   
Dundee Hills, Willamette Valley, Oregon
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
13%
 
  
 
  
 
   
葡萄品種:
 
   
Pinot Noir
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Selected reviews: James Suckling 93 (2018 Nysa). Wine Spectator ~92 for the Nysa bottling. Other Nicolas-Jay 2018 cuvées received high scores (L'Ensemble/Own-Rooted: Decanter 96 / James Suckling 94 / Vinous 94). Sources: Nicolas-Jay, Watson's Wine, Berry Bros. & Rudd, K&L Wines
 

 
品鑑筆記
 
Fragrant red cherry and raspberry with rose and violet florals, baking spice, earth and subtle mocha; medium-bodied, silky texture, bright acidity and fine-grained tannins, finishing with a spiced cherry persistence.
 

 
搭配食物
 
Western: roast duck, mushroom risotto, roasted chicken, pork tenderloin, mushroom tart. Asian: miso-glazed black cod, duck bao, teriyaki salmon, mushroom hot pot (nabe), Korean BBQ (pork/duck).
 

 
釀造方式
 
Hand-harvested Pinot Noir (own-rooted Pommard block); native-yeast fermentation, partial whole clusters, matured in French oak barrels (portion new), typically bottled unfined and unfiltered.
 

 
酒莊資訊
 
Nicolas-Jay is a Burgundy–Willamette collaboration (Jean‑Nicolas Méo and Jay Boberg). They source Nysa Vineyard fruit from own‑rooted Pommard vines in the Dundee Hills (planted 1990) on Jory soils. Estate focuses on low‑intervention viticulture.