Nicolas Jay Bishop Creek Pinot Noir 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Nicolas Jay |
| 酒標名稱: | Bishop Creek Pinot Noir |
| 年份: | 2019 |
| 國家: | United States |
| 產區: | Willamette Valley (Yamhill‑Carlton District) |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 15-17°C |
獎項及評分
James Suckling 96; Robert Parker (Wine Advocate) 94; Wine Spectator 93; Wine Enthusiast 92. Drink window commonly cited to 2030–2036
品鑑筆記
Perfumed cranberry, raspberry and blueberry with lavender, black tea and forest floor; stony minerality, savory spice and medium‑grained tannins. Focused, long finish with savory/iron notes.
搭配食物
Roast duck, charred lamb chops, mushroom risotto, roasted pork, grilled salmon; Asian: miso‑glazed salmon, teriyaki chicken, duck buns, char siu, mushroom hot pot.
釀造方式
Hand‑harvested Pinot Noir, native/indigenous fermentations, aged in French oak (portion new), bottled unfined and unfiltered.
酒莊資訊
From Bishop Creek Vineyard (vines ~1988) in Yamhill‑Carlton; produced by Nicolas‑Jay (Jean‑Nicolas Méo & Tracy Kendall), an Oregon estate blending Burgundian techniques with Willamette terroir.
付款後,通常會在 5-7 個工作天內完成送貨。