Musar Vni Libanais 2000
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Musar |
| 酒標名稱: | Vni Libanais |
| 年份: | 2000 |
| 國家: | Lebanon |
| 產區: | Bekaa Valley |
| 容量: | 750ml |
| 酒精度: | 13.5% |
| 葡萄品種: | Cabernet Sauvignon, Cinsault, Carignan |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Noted reviews and scores include: Decanter tasting notes and vintage commentary. Average critic aggregate ~89–93 (various sources). Bartholomew Broadbent 18/20; Robert Parker/Robert Parker-related reviews discussed 89–91. Sources:
品鑑筆記
Earthy, spicy red with ripe black fruit, cedar, leather, barnyard funk and tobacco; bright acidity and firm, powdery tannins with a long, licorice-tinged finish.
搭配食物
Western: roast lamb, venison, beef stew, aged hard cheeses. Asian: Korean BBQ (bulgogi), Chinese red-braised beef, Indian tandoori/lamb, grilled Middle Eastern kebabs.
釀造方式
Hand-harvested grapes fermented with indigenous yeasts; aged ~12–18 months in French oak, assembled after a few years in vat and released late after extended bottle ageing.
酒莊資訊
Château Musar, founded by Gaston Hochar (1930) and led by Serge Hochar, farms old low-yield vines in the Bekaa Valley; early Lebanese organic pioneer, exports widely and is famed for ageworthy, rustic blends.
付款後,通常會在 5-7 個工作天內完成送貨。
