Mount Mary Quintet 2016
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Mount Mary |
| 酒標名稱: | Quintet |
| 年份: | 2016 |
| 國家: | Australia |
| 產區: | Yarra Valley, Victoria |
| 容量: | 750ml |
| 酒精度: | 13.2% |
| 葡萄品種: | Cabernet Sauvignon 45%, Merlot 25%, Cabernet Franc 20%, Malbec 6%, Petit Verdot 4% |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
97 points — James Halliday (Halliday Wine Companion); 97 points — Gary Walsh (The Wine Front); Listed among Langton's Heritage wines; Mount Mary named Halliday Winery of the Year (2018)
品鑑筆記
Perfumed and refined: violets, red and black currants, mulberry, cedar, tobacco and pencil lead with subtle spice; silky texture, fine-grained tannins and a long, precise finish.
搭配食物
Western: roast lamb, ribeye steak, venison, aged cheddar. Asian: Peking duck, char siu, Korean BBQ (bulgogi), miso-glazed aubergine, Sichuan-style beef.
釀造方式
Each variety fermented separately on skins (12–16 days), malolactic fermentation, matured 18–22 months in French oak (≈35% new; mix of barriques and large oak), then blended and bottled.
酒莊資訊
Single‑vineyard, family-owned Mount Mary (founded 1971 by John & Marli Middleton), estate fruit managed by the Middleton family and winemaker Sam Middleton.
付款後,通常會在 5-7 個工作天內完成送貨。