Mount Mary Quintet 2010
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Mount Mary |
| 酒標名稱: | Quintet |
| 年份: | 2010 |
| 國家: | Australia |
| 產區: | Yarra Valley, Victoria |
| 容量: | 750ml |
| 酒精度: | 12.7% |
| 葡萄品種: | 47% Cabernet Sauvignon, 30% Merlot, 14% Cabernet Franc, 5% Petit Verdot, 4% Malbec. |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Mike Bennie, The Wine Front — 95 pts; Huon Hooke (The Real Review) — 96 pts; James Halliday (Wine Companion) — 94 pts. Listed among Langton’s/collectible Australian icons
品鑑筆記
Perfumed cassis and dark cherry with violets, cedar, tobacco and chocolate; cool, medium-bodied, fine bony tannins and lively acidity finishing long and pure.
搭配食物
Western: roast lamb, beef, venison, mushroom risotto, aged cheddar. Asian: Peking duck, char siu, Korean BBQ (bulgogi), Sichuan beef, grilled miso aubergine.
釀造方式
Grapes vinified separately; matured 18–22 months in French oak (mix of large-format hogsheads and new barriques, ~30–35% new) before blending and bottling.
酒莊資訊
Mount Mary, founded by Dr John Middleton in 1971/72 in the Yarra Valley; family-owned, tiny production, Sam Middleton (third generation) is head winemaker. Quintet is their flagship Bordeaux-style blend.
付款後,通常會在 5-7 個工作天內完成送貨。