Domaine Montirius Vacqueyras Le Clos 2016

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Montirius
 
  
 
  
 
   
酒標名稱:
 
   
Vacqueyras Montirius le Clos
 
  
 
  
 
   
年份:
 
   
2016
 
  
 
  
 
   
國家:
 
   
France
 
  
 
  
 
   
產區:
 
   
Vacqueyras, Southern Rhône
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
14.5%
 
  
 
  
 
   
葡萄品種:
 
   
Grenache, Syrah
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Jeb Dunnuck 95; Robert Parker (Wine Advocate) 94; Wine Spectator 93; Decanter 93; Jancis Robinson 17. 5/20
 

 
品鑑筆記
 
Deep ruby with black raspberry, boysenberry, violets, garrigue, black olive, anise and cedar; full-bodied, silky tannins, fresh acidity and a long, savory finish.
 

 
搭配食物
 
Western: roast lamb, daube, beef stew, truffle omelet, aged sheep cheeses. Asian: Korean BBQ (bulgogi), Chinese five-spice pork or char siu, spicy Sichuan beef, lamb curry, miso-grilled eggplant.
 

 
釀造方式
 
Biodynamic viticulture; manual harvest; full destemming and light crushing; indigenous yeast fermentation and aging in unlined cement vats for ~2 winters; minimal intervention.
 

 
酒莊資訊
 
Family-owned Domaine Montirius (Saurel family), converted to biodynamics in the late 1990s; 60+ ha in Vacqueyras/Gigondas; Ecocert and Biodyvin certified.