Louis Boillot Volnay 1er Cru Brouillards 2011
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Louis Boillot |
| 酒標名稱: | Volnay 1er Cru Brouillards |
| 年份: | 2011 |
| 國家: | France |
| 產區: | Volnay, Côte de Beaune |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 3 |
| Tannins: | 2 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 3 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-17°C |
獎項及評分
Robert Parker's Wine Advocate: 89 (reported for the 2011 Les Brouillards); positive review in The Irish Times (2014) noting elegant, slightly earthy red cherry fruits; recent Boillot Brouillards vintages have earned WA scores ~91–93
品鑑筆記
Elegant, perfumed Volnay with red cherry, raspberry, violet and light earth/spice notes; silky texture, soft integrated tannins and a lingering, saline-tinged finish. Now approaching maturity.
搭配食物
Western: roast duck, beef bourguignon, mushroom risotto, roast lamb, aged Brie. Asian: Peking duck, char siu or roasted pork, soy-miso glazed mushrooms, Korean BBQ (bulgogi).
釀造方式
Hand-harvested Pinot Noir; gentle extraction/destemming, indigenous yeasts, aged 15–18 months in French oak with limited new oak, minimal fining/filtration.
酒莊資訊
Domaine Louis Boillot (est. early 2000s) is a Boillot family offshoot based in Chambolle/Volnay, farming sustainably with many old-vine holdings across Côte d’Or.
付款後,通常會在 5-7 個工作天內完成送貨。