Leo Poyferre St Julien 2eme Cru 2020
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Leo Poyferre |
| 酒標名稱: | St Julien 2eme Cru |
| 年份: | 2020 |
| 國家: | France |
| 產區: | Saint-Julien, Médoc, Bordeaux |
| 容量: | 750ml |
| 酒精度: | 13.5% |
| 葡萄品種: | 64% Cabernet Sauvignon, 31% Merlot, 3% Cabernet Franc, 2% Petit Verdot |
| 酸度: | 3 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Widely acclaimed: Vinous/Neal Martin 97, Jeb Dunnuck 95–98/98+, The Wine Independent 97, Robert Parker (WA) c. 94+, James Suckling 96; multiple top-90s/97+ scores from major critics
品鑑筆記
Aromas of blackcurrant, blackberry, violet and graphite with cedar, dark chocolate and spice. Medium–full-bodied, silky yet firm tannins, concentrated fruit and a long, mineral-tinged finish.
搭配食物
Western: grilled ribeye, roast lamb, beef stew, aged hard cheeses. Asian: Peking duck, Korean BBQ (bulgogi), char siu, Sichuan-style beef with moderate spice.
釀造方式
Traditional Bordeaux vinification—temperature-controlled fermentations, maceration and élevage ~18–20 months in French oak (c.80% new). Harvested mid–late September, bottled following élevage.
酒莊資訊
Château Léoville Poyferré, a classified 2ème Cru (1855) in Saint-Julien; long Cuvelier family ownership and estate history, consultant Michel Rolland; winemaking led by Isabelle Davin.
付款後,通常會在 5-7 個工作天內完成送貨。
