Latour Pauillac 1er Cru (ex Château 2024) 2010
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Latour |
| 酒標名稱: | Pauillac 1er Cru (ex Château 2024) |
| 年份: | 2010 |
| 國家: | France |
| 產區: | Pauillac, Bordeaux |
| 容量: | 750ml |
| 酒精度: | 14.4% |
| 葡萄品種: | Cabernet Sauvignon (90.5%), Merlot (8.5%), Cabernet Franc (0.5%), Petit Verdot (0.5%) |
| 酸度: | 4 |
| Tannins: | 5 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Multiple 100-point scores (Robert Parker/Wine Advocate 100, Vinous/Neal Martin 100, James Suckling 100, Decanter 100); Wine Spectator 99; Wine Enthusiast 99. Re-released ex-cellar stock and widely cited among vintage highlights
品鑑筆記
Massive Pauillac with concentrated cassis, blackberry, graphite, truffle, cedar and cigar-box notes. Powerful yet precise, velvety ripe tannins, vibrant acidity and mineral backbone. Long, layered finish with dark chocolate and anise.
搭配食物
Western: roast ribeye, leg of lamb, braised short ribs, beef Wellington, aged hard cheeses (Comté, Manchego). Asian: Peking duck, char siu, Korean BBQ (galbi), miso-glazed beef or black cod, beef rendang, umami-rich mushroom hot pot.
釀造方式
Hand-harvested parcels; traditional fermentation, malolactic in barrel; aged ~18–20 months in French oak (c.60–70% new); fined with egg whites and bottled after extended maturation.
酒莊資訊
Premier Cru Classé in Pauillac with historic Enclos parcels (heart of the estate). Owned by François Pinault's Artémis Domaines since 1993; Grand Vin produced from old vines; recent organic/biodynamic practices adopted.
付款後,通常會在 5-7 個工作天內完成送貨。
