Koyle Cerro Basalto 2019

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Koyle
 
  
 
  
 
   
酒標名稱:
 
   
Cerro Basalto
 
  
 
  
 
   
年份:
 
   
2019
 
  
 
  
 
   
國家:
 
   
Chile
 
  
 
  
 
   
產區:
 
   
Colchagua Valley (Los Lingues, Colchagua Andes)
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
14.5%
 
  
 
  
 
   
葡萄品種:
 
   
Mourvèdre (Monastrell), Grenache (Garnacha), Carignan, Syrah
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
5
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Selected scores: Robert Parker/Wine Advocate ~94 (reported), James Suckling 93–94, Decanter 91 (Mediterráneo 2019). Koyle Cerro Basalto Cuartel G2 and plot-designates have additional high scores (90s) from Wine Advocate, Descorchados and Tim Atkin
 

 
品鑑筆記
 
Herb-tinged red and black berries with smoky, peppery spice, dried herbs and a mineral, basaltic core. Silky, fine tannins, juicy mid-palate and a long, spicy finish.
 

 
搭配食物
 
Western: grilled steak, roast lamb, aged Manchego or Pecorino, charcuterie. Asian: Korean BBQ (bulgogi), char siu or Cantonese roast pork, spicy Sichuan pork dishes, teriyaki beef skewers.
 

 
釀造方式
 
Organic/biodynamic farming. 2019 used partial whole-cluster semi-carbonic fermentation; lots fermented in small oak and stainless tanks. Varieties aged separately (barrel, foudre, concrete eggs) ~12 months, then blended and rested ~6 months in foudre before bottling.
 

 
酒莊資訊
 
Koyle (Undurraga family) estate near Los Lingues in Alto Colchagua; planted from 2006–2010 on basaltic soils. Producer is certified organic, biodynamic and vegan; focuses on Mediterranean varieties and micro-terroir bottlings.