Kay Brothers Block 6 Shiraz 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Kay Brothers |
| 酒標名稱: | Block 6 Shiraz |
| 年份: | 2019 |
| 國家: | Australia |
| 產區: | McLaren Vale, South Australia |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | 100% Shiraz |
| 酸度: | 3 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 5 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Notable scores for the 2019 vintage include: Wine Advocate 95+; Australian Wine Companion 95; Wine Enthusiast 93 (recommended drinking 2025–2040); The Wine Front ~96; James Suckling ~90. (Sources: Wine Advocate, Australian Wine Companion, Wine Enthusiast, The Wine Front, James Suckling. )
品鑑筆記
Deep ruby; concentrated blackberries, plum, dark chocolate, black olive and dried herbs with violets and savory/charcuterie notes. Dense, saline core, fine graphite tannins and a long, savory finish.
搭配食物
Grilled ribeye, braised short ribs, roast lamb, mature cheddar; Asian: char siu, Korean BBQ bulgogi, Peking duck, Sichuan-style braised beef, hoisin-glazed pork.
釀造方式
Hand-harvested, crushed and destemmed, open-top fermentation (10–13 days), basket-pressed and matured 18–23 months in French and American oak puncheons (≈33–40% new).
酒莊資訊
From the historic Amery Block 6 old-vine site (planted c.1891–1892). Kay Brothers’ single-vineyard flagship, family-owned for generations and celebrated for low yields and concentrated, age-worthy fruit.
付款後,通常會在 5-7 個工作天內完成送貨。