Jean Marc Millot Echezeaux du Dessus Cuvee 1949 Gc 2018
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Jean Marc Millot |
| 酒標名稱: | Echezeaux du Dessus Cuvee 1949 Gc |
| 年份: | 2018 |
| 國家: | France |
| 產區: | Burgundy, Côte de Nuits (Flagey-Échezeaux) |
| 容量: | 1500ml |
| 酒精度: | 13.5% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 15-16°C |
獎項及評分
Vivino listings note 13. Retail sources reference strong acclaim for the cuvée in later vintages (e. g. , Jasper Morris high scores for 2023); selected retail listings reference Burghound praise for related Millot Echézeaux bottlings (historic scores noted for adjacent vintages)
品鑑筆記
Complex, masculine yet fine: interwoven red and black fruits (raspberry, cassis, cherry), spicy notes, tight fine tannins and a long, lingering finish. Requires some bottle age to fully open.
搭配食物
Western: roast lamb, beef bourguignon, venison/game, duck breast, mushroom risotto, aged cheeses (Époisses, Comté). Asian: Peking duck, char siu/roast pork, Korean bulgogi, miso‑glazed aubergine or beef, rich soy‑braised beef.
釀造方式
100% hand-harvested; 100% pre-fermentation cold destemming; 15-day cuvaison; aged 16 months in French oak (≈50% new).
酒莊資訊
Domaine Jean‑Marc Millot (Nuits‑Saint‑Georges). Family-owned, long history; parcel planted 1949; tiny production (≈300 bottles) and estate moving toward organic practices under Alix and Jean‑Marc Millot.
付款後,通常會在 5-7 個工作天內完成送貨。