Herdade do Rocim Regional Doc 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Herdade do Rocim |
| 酒標名稱: | Regional Doc |
| 年份: | 2019 |
| 國家: | Portugal |
| 產區: | Alentejo (Vidigueira) |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | Touriga Nacional, Alicante Bouschet, Aragonez (Tempranillo) |
| 酸度: | 3 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Notable scores for 2019 bottlings: IntoWine 92 (Touriga Nacional 2019); Grandes Escolhas tasting scores ~16. 5–17/20 for various 2019 Rocim wines; estate awarded 'Revelação' by Revista de Vinhos (2007)
品鑑筆記
Ripe black cherry and blackberry, violet and cocoa notes with black pepper and a touch of balsamic. Medium-full, rounded palate with savory herb and olive nuances, smooth tannins and a persistent, slightly spicy finish.
搭配食物
Western: roast lamb, grilled ribeye, aged sheep cheeses, charcuterie and hearty stews. Asian: Peking duck, Korean BBQ (bulgogi), char siu, mildly spicy Sichuan beef, and richer teriyaki dishes.
釀造方式
Hand-harvested, temperature-controlled fermentation (often co-fermented), matured in large oak vats and French oak barrels for ~9–14 months, bottled after light fining; native and selected yeasts used depending on cuvée.
酒莊資訊
Herdade do Rocim, estate between Vidigueira and Cuba (Baixo Alentejo). Founded/modernised after 2000 under owner José Ribeiro Vieira; enologist Catarina Vieira leads winemaking. ~120 ha estate with ~70 ha of vines.
付款後,通常會在 5-7 個工作天內完成送貨。
