Henschke Mount Edelstone Shiraz 13-Museum Release 2013
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Henschke |
| 酒標名稱: | Mount Edelstone Shiraz 13-Museum Release |
| 年份: | 2013 |
| 國家: | Australia |
| 產區: | Eden Valley (Barossa, South Australia) |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | 100% Shiraz |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 5 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Decanter 97; Robert Parker's Wine Advocate 96 (Joe Czerwinski/Erin Larkin); James Halliday 97; James Suckling 95; Wine Enthusiast 95; Wine Spectator 93. Cellaring: Drink now–2045+ per producer
品鑑筆記
Dark crimson with bright ruby hues. Lifted sage, bay leaf, black pepper, plum pudding and blue fruits; palate of blackcurrant, blackberry and Satsuma plum with cedar, leather and savory spice, fine-grained tannins and long finish.
搭配食物
Western: roast lamb, braised beef, venison, aged cheddar, mushroom risotto. Asian: Peking duck, char siu pork, Korean BBQ short ribs, spicy Sichuan beef, teriyaki-grilled dishes.
釀造方式
Fruit from 101-year-old dry-grown ungrafted vines; matured 18 months in hogsheads (34% new; 81% French, 19% American), then bottle-aged in Henschke cellar for Museum release. Managed with organic/biodynamic practices.
酒莊資訊
Mount Edelstone vineyard planted 1912 by Ronald Angas; single-vineyard, centenarian ungrafted Shiraz on deep red-brown clay-loam — long Henschke family history and Museum & Rare releases.
付款後,通常會在 5-7 個工作天內完成送貨。