Frankland Estate Estate Cabernet Sauvignon 2022
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Frankland |
| 酒標名稱: | Estate Cabernet Sauvignon |
| 年份: | 2022 |
| 國家: | Australia |
| 產區: | Frankland River, Great Southern (Western Australia) |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | Cabernet Sauvignon |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
94 pts — The Real Review (Nick Butler); 93 pts — WinePilot; Reviewed in Halliday Wine Companion (tasted May 1, 2024); Certified Organic (Southern Cross SXC‑22063)
品鑑筆記
Blackcurrant and blackberry with violet florals, licorice, cedary oak and ironstone minerality. Medium–full body, firm fine tannins, bright acidity and a long, savory finish—classic cool‑climate Frankland River Cabernet.
搭配食物
Grilled ribeye or roast lamb, beef short ribs, mushroom risotto, aged cheddar; Asian pairings: Korean bulgogi, Chinese red‑braised beef, char siu pork, Malaysian beef rendang, grilled shiitake and soy glazed aubergine.
釀造方式
Organic fruit from Isolation Ridge; slow open‑pot fermentation (≤27°C) with plunging and extended maceration; matured in 500L French oak puncheons; minimal intervention; bottled under screwcap.
酒莊資訊
Family-owned Frankland Estate, founded 1988 by Judi Cullam and Barrie Smith. Isolation Ridge vines on ironstone/gravel loams; converted to organic viticulture and run by the second generation Hunter and Elizabeth Smith.
付款後,通常會在 5-7 個工作天內完成送貨。