Enrique Mendoza Estrecho 2021
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Enrique Mendoza |
| 酒標名稱: | Estrecho |
| 年份: | 2021 |
| 國家: | Spain |
| 產區: | Alicante (D.O. Alicante) |
| 容量: | 750ml |
| 酒精度: | 14% |
| 葡萄品種: | 100% Monastrell |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
Peñín Guide 93 (tasting 2023); AporVino ~95 points ; Wine Advocate / Robert Parker series ratings for recent Estrecho vintages ~92–94; Vivino user average ~4. 0/5; multiple international retailer listings and high critic scores
品鑑筆記
Ruby red with garnet rim. Intense red and black berries, floral lift, Mediterranean herbs (thyme, rosemary), sweet spice, subtle smoke and balsamic notes. Fresh acidity, sweet-balanced tannins and a medium-long finish.
搭配食物
Western: grilled lamb, ribeye, roast beef, game, barbecue and rich stews. Asian: Korean BBQ (galbi), Chinese red-braised beef, Sichuan spicy lamb, teriyaki beef, yakitori and hoi sin duck.
釀造方式
Hand-harvested Monastrell from sandy, dry-farmed vineyards; gentle vinification with minimal extraction, fermented with native yeasts and aged 15–16 months in French oak barrels. Sustainable/zero-residue vineyard practices.
酒莊資訊
Bodegas Enrique Mendoza, founded 1989 (Alfaz del Pi). Family-run estate (Finca El Chaconero near Villena) focusing on Monastrell and precision, sustainable viticulture; estate-grown fruit.
付款後,通常會在 5-7 個工作天內完成送貨。