Enasan Junmai Daiginjo

 
 
 
  
 
   
類別:
 
   
Sake
 
  
 
  
 
   
 子類別:  
 
   
Sake
 
  
 
  
 
   
酒莊:
 
   
Enasan
 
  
 
  
 
   
酒標名稱:
 
   
Junmai Daiginjo
 
  
 
  
 
   
國家:
 
   
Japan
 
  
 
  
 
   
產區:
 
   
Nakatsugawa, Gifu Prefecture
 
  
 
  
 
   
容量:
 
   
720ml
 
  
 
  
 
   
酒精度:
 
   
16%
 
  
 
  
 
   
葡萄品種:
 
   
Yamada Nishiki rice
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
甜度:
 
   
2
 
  
 
  
 
   
酒體飽滿度:
 
   
3
 
  
 
  
 
   
餘味長度:
 
   
3
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
5-10°C
 
  
 
 
 
 

 
獎項及評分
 
IWC (International Wine Challenge) SAKE 2018 — Junmai Daiginjo Silver
 

 
品鑑筆記
 
Delicate, floral Junmai Daiginjo with notes of melon, pear and white flower; silky, clean mouthfeel and a gentle, fruity finish with light umami.
 

 
搭配食物
 
Sushi and sashimi, tempura, steamed white fish, grilled vegetables, chicken teriyaki, mild cheeses (Brie, Camembert), salads with citrus dressing, Asian seafood hotpots.
 

 
釀造方式
 
Junmai Daiginjo made from Yamada Nishiki polished to ~40%; slow cool fermentation (~40 days), no added alcohol, cold-pressed and chilled before bottling.
 

 
酒莊資訊
 
Hazama Shuzo (Enasan) is a family brewery in Nakatsugawa, Gifu, founded in the Edo period; uses Mount Ena spring water and focuses on pure, food-friendly junmai expressions.