Duhart Milon Pauillac 4eme Cru 2020
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Duhart Milon |
| 酒標名稱: | Pauillac 4eme Cru |
| 年份: | 2020 |
| 國家: | France |
| 產區: | Pauillac, Bordeaux |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Cabernet Sauvignon 72%, Merlot 28% |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Selected critic scores: Decanter 97 (Georgina Hindle); Jane Anson 95; Jeb Dunnuck 94–96; James Suckling 94–96; Vinous ~93; Lisa Perrotti-Brown (WA) 92. Sources: Decanter, Jeb Dunnuck, James Suckling, Vinous, Robert Parker/Lisa Perrotti-Brown
品鑑筆記
Concentrated Pauillac with blackcurrant, blackberry, graphite, tobacco and pencil-shavings. Medium–full body, firm fine tannins, savory mineral backbone and long, spicy finish with cocoa and licorice notes.
搭配食物
Roast lamb, beef steak, duck confit, aged cheeses; Asian: Peking duck, char siu, braised beef short ribs, mushroom hot-pot.
釀造方式
Hand-harvested; parcel-by-parcel vinification in temperature-controlled stainless steel vats; malolactic in vat; aged 14–16 months in French oak (≈50% new).
酒莊資訊
Château Duhart-Milon (Domaines Barons de Rothschild/Lafite) — 76 ha in northern Pauillac; classified 4ème Cru (1855). New cellar and modern vinification implemented in 2020.
付款後,通常會在 5-7 個工作天內完成送貨。