Dry River Lovat Syrah 2019
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Dry River |
| 酒標名稱: | Lovat Syrah |
| 年份: | 2019 |
| 國家: | New Zealand |
| 產區: | Martinborough, Wairarapa |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | 100% Syrah |
| 酸度: | 4 |
| Tannins: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Bob Campbell MW 96/100; Cameron Douglas MS 95/100; Vinous (Rebecca Gibb MW) 95/100; widely cited as an outstanding Martinborough Syrah with strong cellaring potential
品鑑筆記
Dense, inky Syrah showing dark/roasted berries, violet florals, cracked black pepper, smoked meat and cedar; polished ripe tannins, bright acidity and a long, mineral-tinged finish.
搭配食物
Western: grilled/BBQ beef, roast lamb, venison, braised short ribs; Asian: Korean BBQ (galbi), char siu, spicy Sichuan beef, teriyaki beef skewers, lamb kebabs.
釀造方式
Fruit chilled overnight; mostly destemmed with one whole-bunch vat; 12–21 days skin contact; pressed and matured ~18 months in French oak; bottled unfined and unfiltered.
酒莊資訊
Dry River Estate, founded 1979 by Dr Neil and Dawn McCallum in Martinborough. Lovat Vineyard planted 1992 (≈1.7 ha Syrah). Boutique, low-yielding site producing ageworthy Syrah.
付款後,通常會在 5-7 個工作天內完成送貨。