Domaine Nico Histoire d'A Pinot Noir 2022
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | Domaine Nico |
| 酒標名稱: | Histoire D'a Pinot Noir |
| 年份: | 2022 |
| 國家: | Argentina |
| 產區: | Gualtallary, Uco Valley, Mendoza |
| 容量: | 750ml |
| 酒精度: | 12% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 14-16°C |
獎項及評分
High scores across critics: James Suckling 95 pts (2024, 2022 vintage); multiple 94–95 point mentions in press; Wine Advocate listings; Wine Spectator ~91 for related vintages
品鑑筆記
Bright red cherry, pomegranate and cranberry with thyme, cinnamon, clove and black pepper; chalky mineral core, velvety texture, medium-high acidity and grainy tannins, finishing long and savory.
搭配食物
Western: roast chicken with balsamic, steak with Béarnaise, mushroom risotto, charcuterie. Asian: Thai green curry, miso-glazed black cod, teriyaki duck, Korean BBQ (bulgogi).
釀造方式
Hand-harvested Pinot Noir; fermented with ~40% whole clusters using indigenous yeast in oak roll-fermentor and concrete eggs; 11–13 day maceration; malolactic in barrel; aged 12 months in French oak (10% new, 30% second-use, 60% third-use).
酒莊資訊
Domaine Nico, founded by Dr. Laura Catena, focuses on extreme high‑altitude Pinot Noir in Gualtallary. Winemaker Roy Urvieta crafts small-production, terroir-driven wines from old Dijon clones (115).
付款後,通常會在 5-7 個工作天內完成送貨。