Dog Point Section 94 Sauvignon Blanc 2018
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | Dog Point |
| 酒標名稱: | Sauvignon Blanc Section 94 Sc |
| 年份: | 2018 |
| 國家: | New Zealand |
| 產區: | Marlborough (Dog Point Vineyard - Section 94) |
| 容量: | 750ml |
| 酒精度: | 14.5% |
| 葡萄品種: | Sauvignon Blanc |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 10-12°C |
獎項及評分
Notable scores for the 2018 vintage include James Suckling 94/100, Wine Spectator ~94/100 and Jancis Robinson 17. 5/20. Regularly highly rated across recent vintages; Dog Point is Biogro-certified organic
品鑑筆記
Pale straw-green. Aromas of citrus, honeysuckle, beeswax and litsea; palate offers lemon curd, ripe peach, melon, toasted almond/lanolin and subtle smoke with saline minerality. Creamy, textured with bright acidity and a long, toasty finish.
搭配食物
Grilled or oven-roasted salmon, lobster, lemon-herb chicken, creamy poultry or mushroom dishes; goat or aged soft cheeses; Asian: seared tuna, Thai fish curry, Vietnamese grilled prawns, sushi (fatty cuts), or Cantonese steamed fish with ginger.
釀造方式
Hand-harvested fruit from a single parcel; whole-cluster pressing, indigenous yeast fermentation and barrel fermentation/ageing in old French oak (≈18 months). Minimal racking, unfined, lightly filtered. Certified organic practices.
酒莊資訊
Dog Point was founded by ex-Cloudy Bay winemakers James Healy and Ivan Sutherland. Section 94 is a low-yield single parcel (planted 1992) on Dog Point estate, managed organically with small yields and careful viticulture.
付款後,通常會在 5-7 個工作天內完成送貨。