David Duband Latricieres Chambertin Grand Cru 2017
| 類別: | Red Wines |
| 子類別: | Red Wines |
| 酒莊: | David Duband |
| 酒標名稱: | Latricieres Chambertin Grand Cru |
| 年份: | 2017 |
| 國家: | France |
| 產區: | Latricières-Chambertin, Gevrey-Chambertin, Côte de Nuits, Burgundy |
| 容量: | 750ml |
| 酒精度: | 13% |
| 葡萄品種: | Pinot Noir |
| 酸度: | 4 |
| Tannins: | 3 |
| 甜度: | 1 |
| 酒體飽滿度: | 3 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 16-18°C |
獎項及評分
Burghound 91–93 (2017); Jasper Morris (Inside Burgundy) 92–95; Fine Wine Review 92–95. (Contemporary reviews note the wine's floral, mineral profile and aging potential)
品鑑筆記
Pure, floral Pinot Noir: red currant, pomegranate, rose petal and woodland spice with flinty minerality, fine-grained tannins, bright acidity and a saline, lingering finish.
搭配食物
Western: roast duck, game birds, lamb, beef, mushroom dishes, beef bourguignon. Asian: teriyaki beef, miso‑glazed pork, Korean BBQ, yakitori, mushroom hot pot.
釀造方式
Hand‑harvested; ~90% whole‑cluster fermentation for grands crus, 15–17 day maceration with pigeage/remontage, aged ~14 months in oak (≈40% new; remainder 1–3 year barrels), bottled without fining/filtration.
酒莊資訊
Domaine David Duband (≈17 ha) based in Chevannes; organic-certified viticulture, owns a ~0.30 ha Latricières parcel (~55‑year‑old vines) and focuses on high whole‑cluster, low‑intervention Burgundian Pinot.
付款後,通常會在 5-7 個工作天內完成送貨。