Daimon Junmai Daiginjo Daimon 35
| 類別: | Sake |
| 子類別: | Sake |
| 酒莊: | Daimon |
| 酒標名稱: | Junmai Daiginjo Daimon 35 |
| 國家: | Japan |
| 產區: | Osaka Prefecture (Katano, Kansai) |
| 容量: | 720ml |
| 酒精度: | 18% |
| 酸度: | 2 |
| 甜度: | 3 |
| 酒體飽滿度: | 4 |
| 餘味長度: | 4 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 10-13°C |
獎項及評分
London Sake Challenge 2016 — Gold (Junmai Daiginjo); International Wine Challenge (IWC) SAKE 2021 — Gold (Junmai Daiginjo); IWC 2020 — Bronze (listed by brewery); Served at G20 Osaka Summit 2019
品鑑筆記
Fragrant floral and delicate fruit aromas; gentle rice sweetness opens to rich umami, with subtle white‑chocolate and cucumber hints. Clean, elegant finish with medium‑long persistence.
搭配食物
Asian: sashimi, sushi, tempura, steamed fish, chawanmushi, hot pot (nabemono). Western: soft cheeses, grilled fish, roasted chicken, light pasta, shellfish, white meat and mild creamy dishes.
釀造方式
Junmai Daiginjo brewed from 100% Yamada Nishiki polished to 35%. Small‑batch, low‑temperature long fermentation; traditional pressing (also a gravity‑drip Shizuku edition exists).
酒莊資訊
Daimon Shuzo, founded 1826 in Katano, Osaka, produces artisanal sake emphasizing mountain water, careful milling and small‑scale craftsmanship; known for premium "Daimon" series.
付款後,通常會在 5-7 個工作天內完成送貨。