D. Vougeraie Bievenues-Batard Grand Cru 2020
| 類別: | White Wines |
| 子類別: | White Wines |
| 酒莊: | D. Vougeraie |
| 酒標名稱: | Bievenues-Batard Grand Cru |
| 年份: | 2020 |
| 國家: | France |
| 產區: | Bienvenues-Bâtard-Montrachet, Côte de Beaune (Puligny/Montrachet area), Burgundy |
| 容量: | 750ml |
| 酒精度: | 13.5% |
| 葡萄品種: | 100% Chardonnay |
| 酸度: | 4 |
| 甜度: | 1 |
| 酒體飽滿度: | 5 |
| 餘味長度: | 5 |
| 香氣濃度: | 4 |
| 最佳品嚐溫度: | 12-14°C |
獎項及評分
Vinous (Neal Martin) ~95 pts; Burghound/Allen Meadows ~91–94 pts; Jasper Morris/Inside Burgundy 94–96; Tim Atkin ~95
品鑑筆記
Concentrated Chardonnay with orchard and stone fruit, lemon-citrus lift, almond and subtle honey/lanolin notes, fine spicy oak and minerality; precise, taut acidity and a long, spicy finish.
搭配食物
Western: lobster with beurre blanc, roasted poultry, seared scallops, creamy pasta, aged cheeses. Asian: miso‑glazed black cod, tempura prawns, delicate sushi/sashimi, Cantonese steamed fish, mild coconut‑based Thai dishes.
釀造方式
Biodynamic/organic viticulture; whole‑cluster pneumatic pressing, barrel fermentation and élevage: ~16 months in French oak (partial new oak) then brief rest in stainless steel. (soft filtration/possible unfiltered bottling).
酒莊資訊
Domaine de la Vougeraie: family estate consolidated under Boisset; practices organic/biodynamic viticulture across many holdings. This parcel ~0.46 ha planted 1977 on pebbly clay‑limestone soil.
付款後,通常會在 5-7 個工作天內完成送貨。