Craggy Range Le Sol 2020

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Craggy Range
 
  
 
  
 
   
酒標名稱:
 
   
Le Sol
 
  
 
  
 
   
年份:
 
   
2020
 
  
 
  
 
   
國家:
 
   
New Zealand
 
  
 
  
 
   
產區:
 
   
Gimblett Gravels, Hawke's Bay
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
13.5%
 
  
 
  
 
   
葡萄品種:
 
   
100% Syrah
 
  
 
  
 
   
酸度:
 
   
3
 
  
 
  
 
   
Tannins:
 
   
4
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Notable scores for the 2020 vintage: Bob Campbell MW 98, Robert Parker (Wine Advocate) 96, Vinous (Antonio Galloni) 95, Decanter 95, James Suckling 95, Wine Enthusiast 94
 

 
品鑑筆記
 
Concentrated dark berry and blue-fruit core with black pepper, violets, graphite and savory/earthy notes. Silky, mouth-filling texture with fine, chalky tannins and a long, mineral-tinged finish.
 

 
搭配食物
 
Western: grilled lamb, venison, roast beef, duck with cherry glaze, aged Gouda. Asian: Korean BBQ short ribs, char siu pork, Sichuan pepper beef, teriyaki duck, lamb skewers (yangnyeom style).
 

 
釀造方式
 
Around 56–60% whole-bunch fermentation, 30–40 days on skins; indigenous yeasts; matured ~17 months in French oak puncheons/barriques (c.35–38% new); light filtration, sealed under screwcap.
 

 
酒莊資訊
 
Craggy Range, founded by Terry Peabody with viticultural input from Steve Smith in the late 1990s, crafts single-vineyard prestige wines from Gimblett Gravels, emphasizing terroir-driven Syrah.