Cloudy Bay Te Koko 2021

 
 
 
  
 
   
類別:
 
   
White Wines
 
  
 
  
 
   
 子類別:  
 
   
White Wines
 
  
 
  
 
   
酒莊:
 
   
Cloudy Bay
 
  
 
  
 
   
酒標名稱:
 
   
Te Koko
 
  
 
  
 
   
年份:
 
   
2021
 
  
 
  
 
   
國家:
 
   
New Zealand
 
  
 
  
 
   
產區:
 
   
Marlborough (Wairau Valley)
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
13.5%
 
  
 
  
 
   
葡萄品種:
 
   
Sauvignon Blanc
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
4
 
  
 
  
 
   
香氣濃度:
 
   
4
 
  
 
  
 
   
最佳品嚐溫度:
 
   
10-12°C
 
  
 
 
 
 

 
獎項及評分
 
Notable scores for the 2021 vintage include Wine Advocate 95+, Bob Campbell MW 95–96, James Suckling 93, Wine Spectator ~92, Wine Enthusiast ~90–92
 

 
品鑑筆記
 
Barrel‑fermented Sauvignon Blanc showing peach, preserved citrus, pink grapefruit, nashi pear, toasted nuts, honey and a saline minerality. Creamy, textured mouthfeel with vibrant acidity and a long, mineral finish.
 

 
搭配食物
 
Western: grilled lobster with butter, seared scallops, roast chicken in cream sauce, aged goat cheese. Asian: Chinese-style crispy pork belly, miso-glazed black cod, sushi/sashimi, Thai green curry.
 

 
釀造方式
 
Wild (indigenous) yeast fermentation in French oak barrels (c.8% new), slow 4–5 month ferment, then ~15 months on fine lees with blending/maturation in tanks and large wooden cuves.
 

 
酒莊資訊
 
Cloudy Bay, founded 1985, sources older vines from Motukawa, Widow’s Block, Estate and Brook Street in the Wairau Valley. Flagship Marlborough producer now within the LVMH group.