Clonakilla Shiraz Viognier 2016

 
 
 
  
 
   
類別:
 
   
Red Wines
 
  
 
  
 
   
 子類別:  
 
   
Red Wines
 
  
 
  
 
   
酒莊:
 
   
Clonakilla
 
  
 
  
 
   
酒標名稱:
 
   
Shiraz Viognier
 
  
 
  
 
   
年份:
 
   
2016
 
  
 
  
 
   
國家:
 
   
Australia
 
  
 
  
 
   
產區:
 
   
Canberra District (Murrumbateman), New South Wales
 
  
 
  
 
   
容量:
 
   
750ml
 
  
 
  
 
   
酒精度:
 
   
14%
 
  
 
  
 
   
葡萄品種:
 
   
Shiraz (approx. 94%) and Viognier (approx. 6%)
 
  
 
  
 
   
酸度:
 
   
4
 
  
 
  
 
   
Tannins:
 
   
3
 
  
 
  
 
   
甜度:
 
   
1
 
  
 
  
 
   
酒體飽滿度:
 
   
4
 
  
 
  
 
   
餘味長度:
 
   
5
 
  
 
  
 
   
香氣濃度:
 
   
5
 
  
 
  
 
   
最佳品嚐溫度:
 
   
16-18°C
 
  
 
 
 
 

 
獎項及評分
 
Halliday Wine Companion 98 pts (James Halliday); Langton's Classification: 'Exceptional' (elevated 2010); widely praised by critics (Jancis Robinson, Wall Street Journal)
 

 
品鑑筆記
 
Perfumed red and black fruits with violets, jasmine and white pepper; spiced plum and blackberry palate, silky fine-grained tannins, mineral-driven savoury oak and a long, piercing finish.
 

 
搭配食物
 
Western: roasted lamb, chargrilled steak, duck, venison, mushroom risotto. Asian: Peking duck, char siu pork, Korean BBQ, spicy Sichuan beef, miso-glazed aubergine.
 

 
釀造方式
 
Shiraz co-fermented with ~5–6% Viognier, ~20–25% whole-bunch inclusion, 3–4 week maceration on skins; matured ~12 months in French oak (≈25% new).
 

 
酒莊資訊
 
Founded by Dr John Kirk (1971) at Murrumbateman. Tim Kirk is winemaker; estate vineyards on granitic soils at ~600m. Clonakilla pioneered the Shiraz–Viognier style in Australia.